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Monday, 24 March 2008


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The big celebratory event this weekend was that we, for the first time, had Zebra sausages. The waggish butcher had even made them striped. Olympics - bah humbug.

Zebra sausages! Hmmn! How was it for you?

A bit like Kangaroo.

I'm none the wiser but it's all reminding me of a very pale steak I once had as a young man passing through Belgium and which turned out to be horse. Alas, I am an entrenched conservative trencherman!

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